Everybody loves the Great British Banger and where better to celebrate national sausage week than Partridge’s Butchers! Partridge’s famous sausage festival has run for more than 10 years starting in 1997.

Over the years, the festival has grown. Starting in 1997 with 10 flavours and only lasting a weekend. It now runs for 10 days and boasts 50 homemade flavours that attract people from all over the country.

The festival runs annually over Halloween and Bonfire night, with FREE tasting every day and regular appearances from Partridge’s mascot ‘Silly Sausage’.

Among the 50 flavours are popular Guinness and Black Pudding, Fresh Leek, Cranberry and Apple, Red Onion, Scrumpy and Apple, Royal Smoked and XXX Devil Hot to name just a few.

This is really a must for the sausage connoisseur. Four of the 50 flavours are available every week in the shop on a rotation basis.